Dotted flowers with Barry M polishes
I wanted to do a dotticure on my Key Lime manicure, but I chickened out a bit and went for the safe option of some flowers. I know how to do flowers, you see. Whereas I’ve never done a “plain” dotticure and the prospect is very daunting. I fear that I wouldn’t get the dots all the same shape, or aligned and spaced correctly.
So flowers it was, and I chose some other Barry M polishes to complement the Key Lime and keep it all in the Barry family!
I firstly dotted the petals with Matt White and then added the centres using Lemon Ice Cream.
I didn’t think it was all that special to be fair. Every time I looked at it, I thought the flowers looked like tiny fried eggs, which made the manicure somewhat comical in my eyes. But I received some really lovely compliments about it – so maybe I was wrong 🙂
- Base colour: two coats of Barry M Key Lime
- Intermediate top coat: Seche Vite
- Dotting: Barry M Matt White and Barry M Lemon Ice Cream
- Final top coat: Sally Hansen Insta-Dri Anti-Chip
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